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Desserts
- Apple Bread
- Bakery Style Vanilla Bean Cupcakes
- Chocolate Cream Cheese Frosting
- Chocolate Salted Caramel Layer Cake
- Easter Bunny Cookies
- Espresso Buttercream Frosting
- Fresh Fruit Tartlets
- Rhubarb Pie with Lattice Crust
- Three Generation Blueberry Pie & Easy Decorative Crust Technique
- Turtle Pretzel Bites
- Ultimate Vanilla Cupcakes
- Vegan Thumbprint Cookies
- Wedding Dress Sugar Cookies
- Whipped Vanilla Bean Frosting
Main Dishes
- Black Bean Lettuce Wraps
- Edamame and Kimchi Fried Rice
- Moroccan Carrot and Turkey Sandwich with Green Olive Tapenade
- Three Bean Ratatouille in the Slowcooker
- Vegetarian Skillet Lasagna
- Wheat Berry Salad with Ginger Citrus Vinaigrette
Side Dishes
Maple-Roasted Brussels Sprouts with Toasted Pecans
Snacks
Breakfast
- Breakfast Salad
- Pumpkin Toffee Scones with Maple Drizzle
- Ricotta Oat Bran Pancakes
- Sour Cream Coffee Cake
Appetizers & Party Dishes
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Welcome to my blog. I'm Kelly and this is what my life is like when I'm not wearing my white coat. To learn a little more about me, Click Here.
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