Weekend in Chicago {Photos}
13 Sunday May 2012
Posted in Uncategorized
13 Sunday May 2012
Posted in Uncategorized
25 Saturday Feb 2012
Posted in Uncategorized
I “catered” my little sister’s wedding party this past weekend. Thanks to the help of a couple of girlfriends, I managed to turn out cupcakes, wedding dress cookies and chocolate dipped pretzels! Pictures and recipes for the cookies are below.
Sweetapolita’s Perfect Sugar Cookies
Yield: Approximately 30 medium/small mixed shape cookies
Ingredients
6 cups (750 grams/1 lb + 10 ounces) sifted all-purpose flour
1 teaspoon (6 grams) salt
2 cups unsalted butter, (1 lb, 454 grams, 16 ounces) in cubes, softened for about 20 minutes at room temperature
2 cups (400 grams/14 ounces) sugar
2 large eggs (straight from refrigerator)
2 teaspoons (10 mL) pure vanilla extract
1/4 teaspoon (1.25 mL) pure lemon extract
Method
1. In large bowl, sift together flour and salt. Set aside.
2. Use an electric mixer to cream butter and sugar until fluffy. Beat in eggs.
3. Add flour mixture and mix on low speed until thoroughly combined. Stir in vanilla and lemon extract.
Steps to the perfect rolled dough:
4. Remove 1/2 of dough from bowl, make a ball, and place on a large piece of plastic wrap on counter.
5. Wrap the sides of wrap over the ball, then press down with the palm of your hand and make a disc about 2″ thick. Finish wrapping the disc with the plastic wrap. Repeat with 2nd half of dough.
6. Chill both discs of dough for about 45 minutes.
7. Remove one disc and remove plastic wrap. Place on top of a large piece of parchment paper (I use a silicone rolling mat underneath to ensure it doesn’t slip while rolling, but you can even dampen counter so the parchment sticks a bit.), then place two 1/4″ wooden dowels on either side of your dough, then another sheet of parchment paper.
8. Roll dough (this will require a bit of elbow grease for the first few minutes until it softens up a bit) so it’s flush with dowels–they will ensure that your dough is even thickness.
9. Preheat your oven to 350 F. Slide your parchment paper and dough onto a board, then place in refrigerator for about 15 minutes.
10. Remove from fridge, and cut your shapes using the cutters of your choice, placing them on a baker’s half sheet lined with a Silpat Mat, with 2″ clearance around each one and the edge of sheet.
11. Place sheet with cookies into freezer for 15 minutes before baking. Then bake 10-12 minutes, or until edges are golden brown.
12. Cool sheets on wire racks for 10 minutes, then gently remove cookies and place on wire racks to finish cooling.
May be stored at room temperature in an airtight container for up to 2 weeks. They also freeze well.
Sweetopia’s Royal Icing Recipe
6oz (3/4 c) warm water
5 T meringue power
1 tsp cream of tartar
2.25 lbs (1 kg) powdered sugar
1. Add water + meringue power, whisk 30 sec.
2. Add cream of tartar, whisk 30 sec.
3. Add all of the icing sugar and mix with paddle attachment on low for 10min.
4. Add a tsp of clear vanilla if your meringue power has no vanilla
Tint with food color and use a damp towel to prevent drying.
Assembly
1. To make the wedding dress shape, I sketched one on a piece of paper, cut it out and used a knife to trace around the cookie dough. In order for the cookie to keep its shape, the dough should be chilled as mentioned in the directions above.
2. For the frosting, I made the royal icing thick with a little extra pwdered sugar. I then piped a thin outline in both white and then purple in the middle for the sash.
3. I thinned the remaining royal icing with a few drops of water (add slowly, it doesn’t take too much!) and “flooded” the outline.
4. I bought little cellophane bags and tied each with a purple ribbon (my sister’s wedding color) so they looked extra fancy (and didn’t dry out overnight or stick together, which I was more concerned about)!
The cookies were a huge hit! They almost looked too pretty to eat – but were delicious. Definitely the best sugar cookies ever.
07 Saturday Jan 2012
Posted in Uncategorized
We spent one day and one night in Bangkok at the end of our trip. Our flight home left at 2:00 in the morning! Per the recommendation of a fellow traveler, we stayed at Saphaipae hostel. When we arrived, we found that they had booked us the wrong room – two twin beds in a boys dorm room! They didn’t have any of the correct room available, so we were upgraded to a premiere en suite room, which was basically as nice as a boutique hotel room. Score! The beds were comfortable, it was quiet and they had hot showers. What more could you ask for?
We spent the day taking in a few “must-see” tourist destinations – Wat Po and the Royal Palace. Wat Po is famous for the Reclining Budda figure. It is 50 feet high and 143 feet long. It was incredible! The picture doesn’t even do it justice.

- 

We also visited Chatuchak Market, a huge outdoor market that runs on Friday nights and weekends. It is so large, they actually publish a map book that is available for purchase. It had everything from art to furniture to hand goods to food. Apparently there is even a secret section that specializes in endangered animals. We also came across a section with pet stores.

For dinner, we ate at Cabbages and Condoms. This famous restaurant was started to raise money for family planning in Thailand. A Thai-run NGO recognized that large family sizes in rural Thailand (7 children average), was threatening to cause too much resource use. The idea behind the same is that condoms and birth control should be as widely available and accepted as cabbage.

All the decorations inside were made out of condoms. There was a condom Tiger Woods, Santa Claus, Christmas three and more.


On the way out, a group of Thai schoolgirls stopped us. They were doing a school project to benefit flood victims. They designed a canvas tote to raise money. I scored the one of the last limited edition, only 500 produced, totes! At least that is what they told me? Come to think of it, saying there are only 3 left is a great way to drive sales. Maybe these girls are master business minds!

Our food at Cabbages & Condoms. Coconut milk soup:

Duck in red curry sauce:

Our room at Saphaipae, the biggest hostel in Bangkok:

The Bangkok Airport:
05 Thursday Jan 2012
Posted in Uncategorized
Our first night in Ko Lanta, we didn’t have a place to stay, so we tried our luck at a place recommended by a travel agency by the ferry. We told them our budget was $15 and we wanted a place within walking distance of a sandy beach. Within minutes, an employee of “Merry Beach Resort” was on his way to pick us up to take us to our bungalow. I highly recommend going through a local travel agency if you don’t have a reservation when arriving at a new place. They are usually on every corner, especially near bus stations, ferry stops and airports. We tried a guidebook a few times during the trip and were disappointed as a rule. Either the places were fully booked, more expensive, or of lesser quality than noted in the guidebook. Basically, a guidebook mention seems to mean you don’t have to upkeep your place as you are guaranteed a constant stream of travelers. You also don’t have to pay booking fees from reserving online and you don’t have to worry about being charged if you break a reservation. You have a place to stay for your first night and if you don’t like it you have time to find a new place for the next night.
05 Thursday Jan 2012
Posted in Uncategorized
The rain cleared as we neared Ko Lanta, a beautiful island in the Andean Sea on the west coast of southern Thailand. As we stepped off the ferry I knew I’d be much happier here than in Ton Sai. Ko Lanta is clean, has beautiful long beaches and has plenty of accommodations for all price ranges.
While we were there, we did a “Four Islands” snorkeling trip. Basically, you are taken in a longtail motor boat to three snorkeling locations and one sea cave you can swim through to a hidden beach. There were tons of fish to see at the first location and the boat driver through bread in the water, causing the fish to swarm around us. There were so many that they ran into me, which was a slightly disconcerting experience.



There were hundreds of stinging jellyfish in the water, so Pat and I decided to skip the cave. Some of the other snorkelers came back with welts all over their body, so I think we made the right decision.

Pat’s mom was concerned that we weren’t relaxing enough, so we decided to upgrade our accommodations for the last two days in Ko Lanta. Thanks to the great exchange rate, we could afford to stay at two beautiful places – The Houbin, a modern, sleek boutique hotel and Baan Lanta, which has luxury bungalows on the ocean. Both were amazing.







Other than the snorkeling trip, our three days on Ko Lanta were spent eating, laying on the beach and eating some more. Thanks for the suggestion Mrs. H!




03 Tuesday Jan 2012
Posted in Uncategorized
After three days in Khao Lok, it was time to hit the road again. We caught a local bus to Krabi town. The bus was packed full and we ended up standing in the aisle for half of the three hour ride. Our next destination was the backpacker/climbing mecca of Ao Ton Sai, which was only accessible by boat.
The first thing I noticed about Ao Ton Sai was that many, many people there were wearing dreads. The typical local and many backpackers looked something like this:

There were guys that had dreads down to their knees! The next thing I noticed was that those people were also full of arm tattoos. It seemed the longer you had stayed on the island, the more, well…homeless, you looked. Another trend was harem pants, which I detest on either sex. Can you wear anything less flattering or less functional?

Unlike most of the other beaches in the area, Ao Ton Sai has stayed relatively inexpensive. Especially when it isn’t high season, you can get a mattress in a bungalow with a shared bath for about $5 a night and meals are about $2-5. It’s very possible to live on about $20 a day. The problem is, the word is out on how great the climbing is and Ao Ton Sai is completely overwhelmed with tourists. When we were there, every place was full to capacity and there was the distinct smell of human excrement all over the island. Most of the toilet systems seem to drain directly into two ditches that line the one main road that loops through the residences on the hill above the beach.

We weren’t able to book in advance and were a little stressed about finding a place to stay on a busy holiday. We asked at every resort and bungalow and kept getting the same answer – full, full, full. We talked to other travelers who were planning to sleep on the beach for the night. We were just about to give up and catch a boat back to Krabi when a backpacker told us that there were three tents left to rent at The Forest. For 150B ($5) we had a tent on a cement platform in a shelter. There was no mattress available, so our strategy was to stay up as late as possible for the New Year so we would be too tired to notice that we were sleeping on a thin blanket spread over concrete.
Pat made some non-dreaded, non-tatted friends to go climbing one day. He was “super-amped” and was tempted to stay in Ton Sai for an extra day or two. Unfortunately, a massive storm hit the south of Thailand and it was pouring rain for an entire day and the weather reports said it would rain for three days total. We caught a ferry to Ko Lanta in search of good plumbing, beautiful beaches and more secure accommodations.


01 Sunday Jan 2012
Posted in Uncategorized
Ao Ton Sai was a great place to ring in the New Year. The place had a laid back vibe and there were plenty of options for celebrating. The night started with tourists setting off traditional paper lanterns over the beach. Every once in a while, the lantern would backfire and burn itself out on the beach while the couple who had purchased it watched in dismay. Sometimes, a lantern would get caught in a tree and turn into a ball of fire that fell down on the heads of unsuspecting tourists. Luckily no one was hurt.

They looked beautiful as they drifted over the bay and eventually burned out.


There was live music and dancing. As you would expect if you know anything about hippies, there was also fire poi and slack lining to enjoy. At midnight, I lead the charge into the ocean. I found it very surprising that it wasn’t at all like in the movies. The only person to join was Pat, because I literally dragged him and Marianne, a girl we’d met from Scotland who is doing Doctors Without Borders in Pakistan! Response times must have been dulled by all the ganja-smoking done at Ao Ton Sai because the rest of the crowd eventually joined.

Pat and Marianne made new friends with some local ladies.

All-in-all, it was a great New Year’s and we stayed up late enough to get a good night’s sleep in our tent. This guy managed to sleep until 2 in the afternoon:

29 Thursday Dec 2011
Posted in Uncategorized
With our travels in the north behind us, we turned to the last portion of the trip – the tropical south. Our last 10 days was focused on the beach and ocean. According to the guidebook, the best place to scuba in Thailand was Khao Lak. The town basically exists to support trips to the nearby Similan Islands.
I finished the bookwork and pool dive portion of my PADI certification in Wisconsin through Breezeway Bubbles, which I highly recommend! The last step was four “check out” dives. I booked two days of scuba with the local company, Sea Dragon. They were highly recommended in both the Lonely Planet and the Rough Guide. This was by far the most expensive portion of the trip, costing $350 for a private instructor, boat ride and the course fee. I spent the first day completing the skills portion and getting comfortable diving at a local reef. The visibility was about 3 meters and there were hardly any fish, which was probably good because I could focus more on diving without so many distractions. The second day we took a large live aboard boat to the Similan National park islands. We had a buffet breakfast of fruit, bacon, eggs, sausage and coffee as the boat headed out for the 3 hour ride. My two dives were incredible! It felt like I was watching an episode of BBC life. There were millions of fish as well as a sea turtle, several sting rays, a moray eel and an octopus.
Rebecca, my instructor was wonderful. She was patient and explained everything very well. After the dive, we got out a book with pictures of the fish so I could put names to what I saw.

We also took a day trip to Phang Na Bay. We got to do a sea kayak trip around the huge rock walls. Part of the area’s claim to fame is “James Bond Rock”. Apparently this particular cliff was featured in the movie The Man With the Golden Gun. In the movie though, the peak is blown up. Somehow it is still standing today for tourists to gawk at. Ah Hollywood.
]
There was a cave to walk through, inside the rocks sparkled like they were made of millions of tiny diamonds.

Part of the trip was wiggling our way through sea caves. We literally had to put our hands on the ceiling of the caves and push our way through the narrow paths. Each one opened up into a secluded lagoon.

I even busted out a bikini to show off my surgery scar. It’s healing quite well if I do say so myself!

25 Sunday Dec 2011
Posted in Uncategorized
Pat and I took a three hour bus ride from Chiang Mai to Chiang Rai, which is a bit further north and close to the “golden triangle”. This is where the borders of Laos, Myanmar and Thailand all meet. There is not much to see in Chiang Rai itself, but it is a great jumping off point to do jungle treks and home stays with local hill tribes. We did a two day, one night trek on Christmas eve and Christmas day. The cost was about $100 per person. Pat and I were the only ones trekking, so we ended up having a private guide, Mai. She spoke excellent English and was full of questions about life in the United States. The first day started out with a longboat ride.

There were several village ladies selling handmade goods at our first stop. I purchased a handwoven scarf from this lady. Her teeth are stained red because she chews the traditional betel leaf with areca nut and tobacco. They believe this is better than seeing a dentist, although I’m not sure I agree. It’s been found to cause tooth decay, gum damage and oral cancer.

We then rode an elephant for two hours to reach the first village. There is a lot of exploitation of elephants in Thailand but the elephants we rode supposedly are treated very well. They only work until 4:00 and then are put out to pasture to graze to fulfill their enormous appetites. All the profits from the elephant camp go back to the villagers. At first the idea of riding an elephant was exciting. However, I soon learned that two hours on the back of an elephant as it treks up and down mountains is about 1 hour and 45 minutes too much.




Lunch was a traditional dish of pig liver over glass noodles – it was a little too much for me to handle so I focused on gorging myself on pomegranates, bananas and mandarins.

From the first village we trekked on foot to the village where we would be spending the night. We spent the night with the Akka people. Even though it was Christmas for us, they believe in Animism, or spirits. Some of the surrounding villagers had been converted to Christianity by missionaries.




Our Christmas dinner was a feast of traditional Thai dishes. We helped with the preparation. I took a scooter ride with Mei to the market to pick up supplies. On the way home we stopped to see her home and eat an early dinner with her mother. I enjoyed “Thai spicy” curry as well as some sticky rice with sweet coconut in the center that was wrapped in banana leaves.



After dinner the village ladies did a traditional chant and dance.

We also walked to another village that was Christian and enjoyed another traditional dance, but this one was set to Christmas carols and what sounded like Thai pop music.

Our room for the night was much nicer than I expected. We had a private room with private toilet. The view from our balcony was also very nice.



The only thing about the experience is that we hardly interacted with our host family. We ate our meals alone and it made me a little uncomfortable that we were fed and roomed so well while everyone else was away working.
The next morning we trekked to a waterfall and had lunch heated over a fire. We also had tea boiled in a bamboo pole and ate our food with chopsticks the Mei fashioned out of bamboo. There are hundreds of uses for bamboo – it is used to make walls, floors, ladders, roofs, utensils, fences and much more. It is a pretty incredible plant and their are over 200 species in Thailand.






All-in-all, the trek was well worth the $100. I highly recommend the tour company we went with – The Population and Community Development Association, who are also responsible for the brilliant Condom and Cabbages. They take some of their profits and help build water systems in the villages so they don’t have to get their water from local streams.

23 Friday Dec 2011
Posted in Uncategorized
A few more miscellaneous photos from Chiang Mai.
It seems like there is a wat (temple) on every block. The monks walk the streets in the morning and collect food in baskets. They have no source of income and rely on the people of Thailand to donate food and money so they can maintain their simple lifestyles.



Several of the Wats offer “Monk Chats”. The novice monks sit and practice their English by answering tourist questions on what it is like to be a monk. I learned that all monks speak at least two languages well and at least one more moderately well. Some speak up to seven different languages. I also learned that the robes they wear are a single piece of fabric. The monks all attend the local university, but they have classes separate from the other students. They live in apartments scattered throughout the city. Most become novices around age 14, but can start any time in life. They become full-fledged monks at around 24 or 25. You can leave the monastery at any time and rejoin at any time, but after three times of changing your mind you can no longer rejoin.


I watched this meditating monk for a few minutes. He never blinked and I couldn’t even see his chest rise and fall. Finally I looked a bit closer and saw that there was a sign indicating that this was a statue of a former head monk! He looked so real. Madame Tussad’s wax museum has nothing on this guy.

Pat and I got massages every day in Chiang Mai. They averaged around $5 for an hour. In addition to the blind masseurs, we also went to a local women’s prison to get a massage. This may sound a bit strange, but the prisoners run a spa as part of their rehabilitation program. They also have a small shop where they sell handicrafts and a restaurant. The ladies were lovely and did a great job. Other than a suspiciously high amount of tattoos, I never would have guessed they were in the clinker. We also stopped at a swankier place the next day where we were given special robes and our feet were bathed in water with rose petals and lime peels before our massage. Still only $5 for the whole experience. Not as good as the prisoners though.

Even though Thailand is 85% Buddhist, there were still reminders of Christmas everywhere. It seemed more like an excuse for a holiday than an actual religious event though.

There were numerous opportunities for Pat to satisfy his sweet tooth with street food. Here he is enjoying a waffle on a stick that is soaked with honey.

Thailand is also known for bespoke (custom) suits for very inexpensive prices. Pat and I both got measured for wool/cashmere suits at a local tailor. They can make a custom suit in 2-3 days. We saw some examples and the work was incredible. You basically look through books of suits made by names like Armani and Versace pick out what you like and they make the suit. The total for two handmade custom suits was about $400!



Our favorite place to eat in Chiang Mai was Nice Kitchen. Every morning we were greeted with a friendly Sawadeka (Hello). The staff was wonderful and everything we tried on the menu was absolutely delicious. We had a huge bowl of muesli, yogurt and fruit every morning. The dried bananas on the top were so good we purchased a big bag for the rest of the trip.


Chiang Mai is also known for handmade mulberry paper. We purchased all the paper for our wedding invites, envelopes, and save the dates at HQ paper. You can read a little more about the process of making paper here, under the section “Making paper“. We also got some paper that is made from the fiber from elephant dung! Added bonus, there was no smell.
